- Only throw out food that has gone bad, check labels so you can know when the food is still good to eat
- Recycle food scraps, compost or donate food scraps to people and animals who need it.
- Food recovery network, a U.S.A national nonprofit organisation that unites student to address food waste in their campus
- Carry takeaway containers when eating out, instead of making restaurants throw away food. We can bring takeaway containers to bring the leftovers home.
- start a home or community compost. For unavoidable food waste, consider to start on your own to divert landfill waste
- Check the temperature setting of your fridge, the temperature of your fridge should be around 0°/-12° to to maximise the shelf life of you products
A punch list can be for an individual, family, community, company, or city. It is the list of the actions you or a group will undertake and accomplish over a predetermined span of time—one month, one year, five years, or more. You can make different lists for different time periods—this week and this year for example.