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Image
Black and white image of biochar in a man's hands.

Biochar made of chicken waste and wood chips from Josh Frye’s farm in Wardensville, West Virginia.

Credit: Jeff Hutchins / Getty Images

Biochar

Call to action:

Turn biowaste into biochar, which can last a thousand years, and use it to build soil health and sequester carbon.

Biochar has ancestral roots in the Amazon and Africa, where people have long used charred wood as part of an agricultural practice to create soil called terra preta, or “dark earth.” Burying biochar—essentially charcoal created for purposes other than burning—creates a home for microbes, minerals, and water. In acidic, nutrient-poor, and/or sandy soil, biochar can increase crop yields and reduce fertilizer and irrigation needs. Biochar has important benefits for climate change. It can reduce agricultural greenhouse gases from livestock or soils. Biochar production can avoid emissions from open burning or decay of biowaste from forests or farms. If produced carefully and buried for long periods of time biochar stores more carbon than it creates.

Nexus Rating SystemBeta

Solutions to the climate emergency have unique social and environmental effects, positive and negative. To develop a broader understanding of the solutions in Nexus, we rate each solution on five criteria.

Sources for each Nexus are graded numerically (-3 through 10), and the average is displayed as a letter grade. You can explore each source in depth by clicking “view sources” below. For more information, see our Nexus Ratings page.

Biochar
7.40
7.09
7.38
7.50
6.00

Culture
Women
Biodiversity
Carbon
Reference Social Justice Culture Women Biodiversity Carbon
Global meta-analysis reveals positive effects of biochar on soil microbial diversity 9.0
Integrating Woody Biochar Women and Youth in Maines Bioenergy Industry: Benefits and Challenges 5.0 5.0
Biodiversity and soil health: how protecting one safeguards the other 8.0 8.0
Life Cycle Assessment of Biochar Systems: Estimating the Energetic Economic and Climate Change Potential 6.0
Implications on Livelihoods and the Environment of Uptake of Gasifier Cook Stoves among Kenyas Rural Households 9.0 8.0 9.0
Bolivians Turning Forestry Waste Into Biochar For Indigenous Farmers 8.0 8.0
Indigenous biochar program looks at experimental carbon sequestration methods 6.0 6.0
Indigenous African soil enrichment as a climate-smart sustainable agriculture alternative 8.0 8.0 8.0
Refilling the Carbon Sink: Biochars Potential and Pitfalls 7.0 4.0
Stockholm: Worlds First Urban Carbon Sink With Biochar 8.0 7.0
Terra Preta and Terra Mulata 8.0 7.0
Biochar as a tool for the improvement of soil and environment 8.0 8.0
Gender and Improvement of Cooking Systems with Biochar-producing Gasifier Stoves 9.0 9.0
Biochar effects on soil biota A review 7.0
Gender-based participation spurs pilot biochar industry in eastern India 8.0 7.0 8.0
BiocharIs It Time to Give Black Carbon the Green Light? 7.0 7.0 8.0
A global synthesis of biochars sustainability in climate-smart agriculture - Evidence from field and laboratory experiments 7.0
Gender and Improvement of Cooking Systems with Biochar-producing Gasifier Stoves 8.0 9.0
Tribal Womans Participation in Biochar Production and Preservation 6.0 6.0 6.0
The Terra Preta phenomenon: a model for sustainable agriculture in the humid tropics 7.0 7.0 8.0
Nonprofit finds hope against wildfires with unexpected ally: charcoal 9.0 8.0
The Properties of Fresh and Aged Biochar 9.0
Identifying Barriers to and Opportunities for Adopting Biochar Production on Working Lands to Reduce Fire Risk and Improve Soil Health in Northern New Mexico 6.0 6.0 6.0
Omiti Community Based Biochar Project in Namibia 6.0
Biochar: the black gold for soils that is getting big bets on offset markets 8.0 7.0
Biochar Production - Project Drawdown 6.0
Biochar in climate change mitigation 6.0
What is Biochar? 6.0
7.4 7.1 7.4 7.5 6.0

Action Items

Individuals

Learn about the potential of biochar and its complexities. Biochar is created by pyrolysis, a process of heating organic matter to a high temperature while limiting the oxygen that would cause it to burn. The organic matter chars instead, capturing about 70 percent of the original carbon. The resulting biochar is porous and attracts substances from ammonia to zinc, making it useful for filtering water, removing contaminants, and amending soil. Because it is very stable, biochar can sequester carbon for hundreds or thousands of years, though its climate impact varies depending on what materials and processes are used to make it.

  • Traditionally biochar, like charcoal, has been made in kilns or pits, but they emit greenhouse gases, including methane and nitrous oxide. Today, retort kilns and easy-to-build flame-curtain kilns partially burn these gases. The production methods that have the best climate impact are pyrolyzing cookstoves and gasifier plants that not only burn the gases but use the heat for cooking or energy production.
  • Biochar is highly variable depending on its feedstock, which can include nearly any biomass: wood from forests, agriculture, or cities; cornstalks, rice hulls, palm husks, and other agricultural waste; and manure. Biochar using woody material tends to be more stable for sequestering carbon.
  • Producing biochar not only avoids greenhouse gas emissions, it reduces air pollution from crop burning and forest fires when it’s done to process agricultural waste or forest thinnings (small-diameter low-value trees cut to reduce fuel in forests).
  • Biochar-producing cookstoves in Africa and Bangladesh reduce emissions from cooking, improve health, reduce fuel use, and provide a soil amendment (see Clean Cookstoves Nexus).
  • Biochar takes up pollutants from water and can be used to build simple, inexpensive water filters from local materials.
  • Biochar is not a simple fix. Large-scale biochar production carries risks of deforestation. Producing it can release greenhouse gases, and in some cases, it can increase methane and nitrous oxide emissions from soil.

Use biochar to enrich your garden soils or compost. Look for companies or organizations that specifically use biowaste rather than farmed wood to produce their biochar, such as Rosy Soil or Local Carbon Network. The US Biochar Initiative has a list of North American suppliers.

Become part of a biochar community with a Local Carbon Network to produce biochar, compost it, and use it in community gardens. If you produce five tons of woody waste per month you can become a biochar-producing node. You can also commit to using biochar in your compost and get monthly supplies, or volunteer at a local garden.

Replace your barbecue with a biochar stove for outdoor cooking (not briquettes!). Top-lit updraft gasifier (TLUD) stoves have low emissions and are simple to make. You can also buy different models of gasifier stoves. If you want to produce larger quantities of biochar, see Producers below.

Help research biochar. Citizen science, in which volunteers collect data scientists need, is a powerful tool for better understanding biochar’s complexities.

Groups

Land Managers

Reduce emissions and air pollution by producing biochar with forest thinnings instead of using burn piles. Using simple, portable kilns reduces the risk of fire, preserves soils, reduces pollution, and creates biochar instead of ash.

Farmers/Ranchers

Use biochar to improve soil, reduce irrigation needs, and improve plant and animal health. Different biochars are effective for different uses. It is important to consider your soil, crops, and the biochar you intend to use when deciding when and how to use it. This synthesis is a good introduction to how biochar interacts with soils.

Work with biochar producers or researchers to dispose of crop waste. See Producers below or Land Managers above for examples.

Biochar Producers

Fine-tune biochar kilns to reduce emissions. Methane from some kilns can negate the short-term effect of biochar carbon sequestration. Make kilns that take into account best practices:

Source your feedstock from waste materials. Life-cycle analysis of biochar showed that biowaste feedstock, instead of biomass grown for biochar production, is essential to making biochar a negative emissions technology.

  • Pacific Biochar uses sawmill and logging residues from sustainably managed forests.
  • Carboculture creates biochar from California’s agricultural waste.
  • Kenyan farmers use gasifier cookstoves to produce biochar from a variety of sources, including tree pruning and corn (maize) cobs.

Produce and label according to quality and ingredient standards to enable consumers to compare biochars and select the best for their needs.

Adhere to sustainability protocols so your biochar is socially, environmentally, and economically responsible. The US Biochar Initiative and the International Biochar Initiative both have protocols. Elements include:

  • Greenhouse gas reduction or neutrality through the life cycle
  • Maintaining biodiversity
  • Maintaining food security (not displacing food-growing land uses)
  • Involving local communities
  • Fair labor practices

Perform a life-cycle analysis on your process and be transparent about the results. Only a thorough analysis of greenhouse gases from biochar production and use, preferably with standardized methodology, can show that your biochar is truly a negative emissions technology (see Researchers below).

Acknowledge the traditional roots of biochar and explore fair compensation models for Indigenous peoples. The popularity of biochar is based on Indigenous techniques, and business models for producing biochar may even capitalize on the term terra preta. Yet large-scale biochar production potentially harms the people who showed the way.

Local Governments

Invest in biochar solutions to handle green waste, draw down carbon, and provide citizens with multiple benefits. Biochar avoids transportation costs and emissions when feedstock is processed close to the source, so it can be an important climate lever for local governments.

  • Stockholm utilizes a biochar plant to use tree trimmings and yard waste to heat homes, then adds the resulting biochar to the soil to absorb stormwater and increase fertility.
  • Minneapolis is exploring the feasibility of a local biochar plant and piloting small projects to see how biochar can improve the city, while mixing biochar with compost to improve agricultural production.
  • Boulder County, Colorado, and Flagstaff, Arizona, are part of a coalition attempting to draw down carbon and put climate solutions in the hands of communities; they see biochar from forest thinnings as one potential solution.

Listen to and work with Indigenous peoples. Indigenous groups in the Amazon and in Africa have produced dark earths or terra preta for centuries by burying the remains from cooking fires in midden with household waste. Their expertise in pyrogenic carbon should be consulted, and they can benefit from truly cooperative research.

Companies

Invest in biochar solutions for medium- and long-term carbon sequestration. Because biochar can sequester carbon for long periods of time, it addresses the challenge of permanence that compromises many nature-based sequestration efforts, including those used by companies to offset greenhouse gas emissions. However, biochar projects must also have additionality to be effective (i.e., they need to sequester carbon that was not already being sequestered). Certifying bodies have struggled to create a protocol for biochar projects, and projects that have been certified do not necessarily provide additionality. However, Charm Industrial and Takachar are among especially promising projects (see Onsets Nexus).

Governance

Include biochar in organic standards and feed standards. Many organic standards support the use of biochar, although they may not have a standard for biochar itself. The EU has strict standards for biochar as an animal feed additive, allowing it in organic feed and limiting the amount of heavy metals in biochar as feed.

Support research into biochar as a nature-based carbon capture mechanism. The United Kingdom is investing several million pounds into researching biochar in several different land-use cases.

Support potential users and biochar producers entering the market. In an emerging market, biochar producers can benefit from policy, technical, and monetary support.

Learn

Watch

Biochar on Farms by Adelaide and Mount Lofty Ranges NRM Board (5 mins.)

Biochar and Dung Beetles with Doug Pow by South West NRM (6 mins.)

Does Biochar Retain Nutrients in the Soil? by Alberta Urban Garden Simple Organic and Sustainable (10 mins.)

North Coast Biochar by Redwood Forest Foundation, Inc. (12 mins.)

Virtual Tour of Stockholm Biochar Facility by Carbon Neutral Cities Alliance (17 mins.)

Read

The Biochar Solution: Carbon Farming and Climate Change by Albert Bates / New Catalyst Books

Burn: Using Fire to Cool the Earth by Albert Bates and Kathleen Draper / Chelsea Green Publishing

"Refilling the Carbon Sink: Biochar’s Potential and Pitfalls" by Dave Levitan / Yale Environment 360

"Charcoal Makes African Soil More Fertile and Productive" by Mads Moltsen / ScienceNordic

Pyrogenic Carbon Capture and Storage by Schmidt et al. / Wiley Online Library

Biochar as a Tool to Reduce the Agricultural Greenhouse-Gas Burden—Knowns, Unknowns and Future Research Needs by Kammann et al. / Journal of Environmental Engineering & Landscape Management

Biochar Research: Biochar and the Environment by University of Illinois Urbana-Champaign 

Listen

High Plains Biochar by Climate Changers with Rowdy Yeatts (18 mins.)

The Biochar Podcast (11 Episodes, 18–42 mins.)

Ways to Save the Planet: Ancient Solutions by BBC: People Fixing the World (24 mins.)

Terra Preta and Agroforestry in the Brazilian Amazon by The Agroinnovations Podcast (33 mins.)

Biochar and BECCS: Can We Do More with Plant Power? by The Carbon Removal Show (41 mins.)

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